Brown Pelican

Brown pelicans (Pelecanus occidentalis) are huge, stocky seabirds with thin necks and very long bills with a pouch that stretches as it is used for catching fish. They measure 39.4-53.9 inches with a wingspan of 78.7 inches and weigh about 70.5-176.4 oz. Adults are grayish brown with yellow heads and white necks. Their breeding plumage turns a deep reddish-brown along the back and sides of the neck. Juveniles are gray-brown from above, which includes the head and neck, and the belly and breast are a pale white.
The brown pelican has a wide range, living year-round in estuaries and coastal marines along both the east and west coasts. They breed between Maryland and Venezuela and between southern California and southern Ecuador. Breeding occurs mostly on barrier islands, natural islands in estuaries, and islands made of refuse from dredging. However, in Florida and southern Louisiana, they primarily use mangrove islands. When not feeding or nesting, they will rest on sandbars, pilings, jetties, breakwaters, mangrove islets, and offshore rocks, depending on the region.
Their diet mostly consists of small fish that form schools near the water’s surface. Pelicans generally forage during the day but can feed at night during the full moon. When a foraging pelican spots a fish, it will dive headfirst from as high as 65 feet! It will tuck and twist to the left to protect its trachea and esophagus from the impact. When it plunges into the water, the throat pouch will expand to trap fish, filling up to 2.6 gallons of water. Before swallowing, they will drain the water from their pouches. They will occasionally feed by sitting on the surface and seizing the prey with its bill. These birds will also steal from other seabirds, scavenge dead animals, and eat invertebrates.
Even though brown pelicans are awkward on land, they are strong swimmers and excellent fliers. Pelicans are highly social all year, breeding in colonies of up to several thousand pairs. Males will defend a nest site and the nearby perches for up to 3 weeks until they attract a mate; the pair will then be monogamous throughout the breeding season. The parents incubate the eggs with their feet. If disturbed, the parents will fly suddenly and, in haste, sometimes crush their eggs. The clutch size is 2-4 eggs; the incubation period is around 29-35 days. The eggs are chalky white; during incubation, they will become stained. The nestling period for the hatchlings is about 77-84 days before they can leave the nest. The hatchlings are helpless, with no feathers and bare pink skin; their eyes are open. Parents will regurgitate predigested fish onto the nest floor for their young, later switching to whole fish once they are big enough. The young will reach sexual maturity at about 3-5 years.
Thanks to conservation efforts, the brown pelican populations stabilized and slowly increased between 1966 and 2019, according to the North American Bird Breeding Survey. They nearly disappeared from North America between the late 1950s and early 1970s from pesticides entering the food chain. The pesticide Endrin kills pelicans directly, while DDT contamination leads to thin-shelled eggs that break under the weight of the parents. In 1970, brown pelicans were federally listed as endangered. Due to the plight of pelicans and other species, DDT was banned in 1972, and the use of endrin was reduced; this enabled the pelican population to rise. Though human disturbance can still cause an issue for pelicans, frightened pelicans often abandon or accidentally destroy their nests. Abandoned fishing lines threaten brown pelicans and other marine species. It has been estimated that more than 700 adult and immature pelicans die each year in Florida alone from entanglement in sport-fishing gear.
Photo Credit: Dan Kon
Author: Destiny Alvarez – Fisheries and Wildlife Sciences, University of Oregon
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American Bullfrog

American bullfrogs are the largest frogs in North America, measuring up to 203 mm long. They often have markings of spots or blotches with colors ranging from brown to green. The back legs are completely webbed. They can be sexed by observing the size of the tympanum, which is larger than the eye in males and equal or smaller in females. Sexes can also be distinguished during mating by observing the color of the throat. Males have yellow throats, and females have white (Bruening 2002).
The American bullfrog’s native range extends from central Florida to Southern Maine and across the Midwest as far as Nebraska and Central Texas. They are considered non-native in patches of the Western United States, California, Hawaii, and Puerto Rico (McKercher and Gregoire 2022).
Water is essential for their survival. Bullfrogs prefer warm, still, shallow water such as ponds, lakes, rivers, or bogs. They are becoming more common in waters with anthropogenic pollution. These areas are warmer, making them ideal for food, reproduction, and protection (Bruening 2002).
Tadpoles feed on plant matter. American bullfrogs consume a variety of animals. These include small snakes, insects, worms, crustaceans, other frogs, and eggs of fish or other amphibians. They are also cannibalistic and have been known to consume some bats (Bruening 2002).
Sexual maturity occurs at three to five years. Reproduction occurs externally. Females lay about 20,000 eggs in a floating mass between May and July in northern regions and February to October in southern ones. Four days after fertilization, tadpoles emerge from the eggs. They will remain in tadpole form for three years (Bruening 2002).
This species was previously classified as Rana catesbeiana (NCBI 2020). Red leg syndrome has been shown to increase bacterial infections on the skin of Florida bullfrogs (Wei et al. 2023). They are also vulnerable to bacterial infections by Klebsiella pneumoniae (Lin et al. 2023).
References
Lin H, Sun J, Ma J, Qin Z, Jiang B, Li W, Wang Q, Su Y, Lin L, and Liu C. 2023. Detection and quantification of Klebsiella pneumoniae in American bullfrog (Rana catesbeiana) by Taqman MGB probe real-time fluorescence quantitative PCR. Aquaculture 568: 739339.
[NCBI] National Center for Biotechnology Information. Taxonomy: a comprehensive update on curation, resources, and tools. Database (Oxford). [updated 2020 Jan 1; accessed 2023 April 11]. https://www.ncbi.nlm.nih.gov/Taxonomy/Browser/wwwtax.cgi…
Wei D, Cheng Y, Liow W, Yu Q, Shi J, Xia X, Chen W, Han S, and Li P. 2023. Composition and function of the skin microbiota were altered of red leg syndrome in cultured bullfrog (Rana catesbeiana). Aquaculture reports 29: 101487
Bruening S. 2002. “Lithobates catesbeianus” (On-line), Animal Diversity Web. [Accessed 2023 April 11]: https://animaldiversity.org/acco…/Lithobates_catesbeianus/
McKercher L, and Gregoire DR. 2022. Lithobates catesbeianus (Shaw, 1802): U.S. Geological Survey, Nonindigenous Aquatic Species Database, Gainesville, FL. [Accessed 2023 April 11]. https://nas.er.usgs.gov/queries/factsheet.aspx?SpeciesID=71
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Ovenbird

The ovenbird (Seiurus aurocapilla) gets its name from the shape of its nest. The dome and side entrance make it resemble a Dutch oven. Their range is the eastern and central United States and parts of Canada, extending downwards towards Mexico and Central America. Florida is part of their nonbreeding habitat.
Ovenbirds generally avoid open fields and cultivated areas. They prefer uninterrupted forests with close canopies. If mature forests are unavailable, they can live and feed along coffee trees or mangroves in agricultural lands. Even though they prefer leaf litter when hunting for invertebrates, they will forage in grasses, rocks, or mud near water. In their winter habitats, they are flexible in what they eat. They can add seeds to their diets and specialize in locally abundant prey like ants. Whereas they breed and rear their young as a pair in their breeding habitats, they are generally solitary on their winter grounds.
Ovenbirds are abundant, and their population is stable, increasing slightly over the years. They are of low conservation concern; However, they still face threats from forest fragmentation and disruption of industrial noises. During migration, large numbers can face casualty from colliding with towers and tall buildings.
Cool Fact: The abundance, wide distribution, and relative ease of observation have made the ovenbird a model songbird in scientific studies for nearly a century. These studies have helped scientists understand the effects of logging and habitat fragmentation on migrating songbirds.
Photo Credit: Lynn Marie
Author: Destiny Alvarez – Fisheries and Wildlife Sciences, University of Oregon
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Glass Lizard

The glass lizard is a species of legless lizard that is often mistaken as a snake, though there are differences between glass lizard and snakes. Glass lizards’ long tail gives them a snake-like appearance; however, unlike snakes, they have moveable eyelids and external ear openings.
Four species of glass lizards can be found in Florida and belong to the genus Ophisaurus.
Their sizes range from 15-40 inches long and are usually tan, brown, or greenish, and may have dark stripes down their backs. As the name suggests, glass lizards have remarkably smooth, shiny scales reinforced by bones called ‘osteoderms’, which make the body very hard and brittle. This can result in the tail breaking easily. Thus, they are often seen with broken tails in the process of regrowth. Glass lizards have grooves down each side of their body that allow them to expand when they breathe or are full of food or when a female is full of eggs.
Glass lizards live in wet meadows, grasslands, pine flatwoods, pine scrubs, hardwood hammocks, and other open woods, sometimes seen in suburban neighborhoods. They are often found under boards and other debris on the ground and spend most of their time burrowed underground. Glass lizard diet consists of various insects, spiders, and other invertebrates, small reptiles, and possibly small rodents.
Photo Credit: Lynn Marie
Author: Destiny Alvarez – Fisheries and Wildlife Sciences, University of Oregon
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Long-Tailed Giant Ichneumonid Wasp

Long-Tailed Giant Ichneumonid Wasp (Megarhyssa macrurus) is a large reddish brown and yellow wasp with black coloring throughout the body. It is 1.5 inches long with an ovipositor 2-3 inches long. This insect is found on declining or dead hardwood trees between May and July. Due to their body structures, they can sometimes be mistaken for mayflies or dragonflies.
Ichneumonid wasps are parasitic to other insects, such as horntails, a wood-eating sawfly. Ichneumonid wasps are usually found on dying or dead hardwoods, such as oak, maple, birch, and elm as these are the wood preferred by horntails. They can drill about an ½ inch or more into the wood using their ovipositor to deliver an egg into the horntail larvae. Once the egg hatches, the larvae will slowly feed on the horntail, eventually killing it. Once it matures, the adult will emerge out of the tree. These wasps do not harm the trees; they only feed on the horntail.
These wasps are harmless to humans. However, if threatened, they will jab their ovipositor, resulting in a minor wound. Because they are parasites on other insects, they can be considered a biological pest control agent.
Photo Credit: Dan Kon
Author: Destiny Alvarez – Fisheries and Wildlife Sciences, University of Oregon
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Feed the Ducks

– Feed the Ducks –
Many of us have grabbed a loaf of bread and headed to a pond or lake with our families to “feed the ducks.” That was before we knew it wasn’t good for them.
When ducks see us arrive with our loaf of bread, they hurry to greet us as they wait for treats. But bread is not healthy. It fills them up and provides little to no nutritional value.
Did you know that feeding ducks a high-protein, high-carbohydrate diet, which includes food such as bread, can cause a deformity known as Angel Wing? Angel Wing occurs when the wing bones grow too fast, causing joints to swivel and making the duck unable to fly. Ducks with Angel Wing cannot fly to new food sources and may be ousted from their flock.
So, what do ducks eat?
In the wild, ducks forage for snails, worms, insects, frogs, salamanders, fish and fish eggs, nuts, fruits, berries, and plants.
When we know better, we do better.
Good snack foods for ducks include lettuce, cabbage, kale, pea shoots, cucumber, corn, peas, beans, broccoli, beets, squash, flowers, alfalfa, tomatoes, eggplant, peeled bananas, pineapple, and pomegranate seeds.
Remember: Don’t let ducks become dependent on you for food or allow them to fill up on snacks, no matter how healthy they may be. Nature provides a healthy diet with all the nutrients ducks need.
Reference: Blog Education National Geographic


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